Will hell be everlasting? All the way back in the Old Testament, Daniel 12:2, “Many of those who sleep in the dust of the ground will awake, these to everlasting life, but the others to disgrace and everlasting contempt.” Matthew 25:46 “These will go away into eternal punishment, but the righteous into eternal life.” In this verses, the word translated “eternal” is the same one used for both heaven and hell. Heaven and hell parallel each other for eternity. They both stand or fall together. Jesus in Matthew 18:8 calls hell and “eternal fire.” Three times, Mark says of those in in hell, “Their worm will not die” (Mk. 9:44, 46, 48; cf. Isa. 66:24). When Jude speaks of false teachers in hell he says “for whom the black darkness has been reserved forever” (Jude 13). 2 Thessalonians 1:9, “These will pay the penalty of eternal destruction, away from the presence of the Lord and from the glory of His power.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	Vegetarian	Vegtime2	1	servings

INGREDIENTS

2	ts	Olive oil
1	sm	Onion (1/2 cup); finely chopped
3		Shiitake mushrooms (1/2 cup); sliced
7	c	Vegetable broth
5	c	Chopped escarole
9	oz	Mushroom tortellini or tortelloni; cooked
		Grated Parmesan cheese; (optional)

INSTRUCTIONS

6 SERVINGS OVO-LACTO
Don't be misled into thinking that a great-tasting homemade soup needs
long, slow cooking-this satisfying soup is ready in just 15 minutes.
In large pot, heat oil over medium heat. Add onion and mushrooms and cook,
stirring often, until softened, about 3 minutes. Add vegetable broth and
heat through. Add escarole and cook 2 minutes. Add cooked tortellini and
heat through. Serve with Parmesan cheese if desired.
PER SERVING: 134 CAL.; 70 PROT.; 4G TOTAL FAT (0 SAT. FAT); 24G CARB.; 14MG
CHOL.; 1,237MG SOD.; 6G FIBER.
Converted by MC_Buster.
Recipe by: Vegetarian Times Magazine, September 1998, page 34
Converted by MM_Buster v2.0l.

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