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We tend to be far more ungenerous in forgiving others than God is in forgiving us. If God were to be as reluctant to forgive as we are in forgiving those who sin against us, we would be in serious trouble. As Christians we are forgiven people. We are likewise called to be forgiving people. Jesus clearly sets forth an ethic of charity in His teaching and in His behavior with those who wrong us. An unwillingness to forgive clearly has no place in the kingdom, and may in fact signal that such a one has not experienced the initial forgiveness of God in his or her life.
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Never train yourself to violate your conscience. If your conscience is troubled by what you are thinking about doing, don't do it. If you are not sure about it, don't do it. It is hard to overstate the value of a clear conscience, and it is definitely worth keeping your conscience clear so that your relationship with God will not be hindered (cf. Psm. 66:18).
John MacArthur

My Breakfast Favorite Is

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy 1 servings

INGREDIENTS

1 c Mashed acorn squash
1/3 c Soy milk; (up to 1/2)
1 ts Butter buds
1/4 ts Cinnamon
1/8 ts Nutmeg
1 ds Salt and pepper
2 ts Brown sugar; ( or sugar replacement )
1/2 ts Vanilla or maple flavor extract

INSTRUCTIONS

In a blender process all ingredients until well mixed. It may look a bit
runny, but upon heating it this mixture will thicken.
After blending pour into a pan ( or use a microwave safe bowl) and add 3
teaspoons millet grain ( or rolled oats if you prefer ) heat until slightly
bubbly, let cool and enjoy !!
p.s. adding 1/2 a mashed banana to the mixture in the blender or 1/4 cup
crushed pineapple is nice too !
I hope you enjoy this as much as I do !!
Posted to fatfree digest by "Ross, Lynne" <Lynne.Ross@Den.Galileo.com> on
Apr 12, 1999, converted by MM_Buster v2.0l.

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