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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Whenever happy confidence in the sovereign power of God for our own lives and the lives of others grows weak, legalism creeps in. We inevitably try to compensate for loss of dynamic faith by increased moral resolve and the addition of man-made regulations. But wherever joyful confidence in the power of God is waning, the flesh is waxing. Which means that the morality we had hoped would save ourselves and the regulations we hoped would purify our church fall victim to the massive power of the flesh and become its instruments of self-reliance and self-sufficiency.
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Thoughtful, biblically-induced attraction toward certain holy desires, with patient waiting before God in prayer, is no less the work of the Spirit than the most dramatic “immediate impulse” others may claim. This is the normal biblical pathway to wisdom. The man who makes the wise decision, yet always remains open to God’s further intervention in whatever way God pleases, is demonstrating normative spiritual guidance.
Jim Elliff

    • Patio Pasta Salad

    Posted on
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    (0)
    CATEGORY CUISINE TAG YIELD
    Vegetables, Grains, Eggs, Dairy Vegetarian Tabasco, Salads, Vegetarian 4 servings

    INGREDIENTS

    2 c Cooked pasta; (shells, tortellini,
    ; etc.) drained
    1 c Zucchini slices
    1 Red pepper; seeded and cut into
    ; julienne strips
    1 c Sliced mushrooms
    1 Egg; beaten
    6 tb Grated Parmesan cheese
    2 tb Olive oil
    1 tb Cider vinegar
    1 Clove garlic; minced
    1/2 ts TABASCO brand Pepper Sauce
    1/2 ts Dry mustard
    1/4 ts Salt
    1/2 c Coarsely chopped walnuts

    INSTRUCTIONS

    In large bowl, combine cooked pasta, zucchini, red pepper and mushrooms. In
small bowl, combine egg, cheese, oil, vinegar, garlic, TABASCO® sauce,
mustard and salt; mix well. Pour dressing over pasta mixture; mix well.
Cover. Refrigerate several hours or overnight to blend flavors. Sprinkle
with walnuts just before serving. Makes 4 servings.
From the Tabasco Website, formatted by <ksonness@suffolk.lib.ny.us>
Recipe by: Tabasco www.tabasco.com
By "Karen Sonnessa" <ksonness@suffolk.lib.ny.us> on Jun 14, 1998, converted
by MM_Buster v2.0l.

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