We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Altar call evangelism rarely produces lasting fruit. While the initial statistics are often impressive, the numbers of those who bear the biblical marks of regeneration are usually minute in comparison. D. A. Carson calls attention to this disturbing pattern in his book, A Call for Spiritual Reformation: “To what extent do those who profess faith at world-class evangelistic meetings actually persevere, over a period of five years from their initial profession of faith? When careful studies have been undertaken, the most commonly agreed range is 2 percent to 4 percent; that is, between 2 percent and 4 percent of those who make a profession of faith at such meetings are actually persevering in the faith five years later, as measured by such external criteria as attendance at church, regular Bible reading, or the like” (Baker, 1992, p. 24).

Daryl Wingerd

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Peppers Bruschetta

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
	Italian	Italian4	4	servings

INGREDIENTS

1	lg	Red peppers; (or combination of
		; red, green,
2	tb	Olive oil
1	tb	Lemon juice
3	tb	Capers
2		Garlic cloves; peeled, cut in lg.
		; slices
2		Basil leaves; thinly sliced
		(optional)

INSTRUCTIONS

Preheat oven to 400F. Wash peppers and drain well. Spread aluminum foil
over the bottom of a broiling pan. Place peppers on the foil and broil
until skin becomes blistered and charred. Turn peppers and do the same on
all sides. Remove from oven. Lift corners of foil and fold together to seal
in the peppers.
Let stand 30 minutes, covered with a dish towel. Unwrap foil and remove
stems, seeds and charred skin from peppers. Save any and all liquid in a
mixing bowl, as the flavor from the liquid makes the dish.
Cut peppers into 1/2 inch strips. Place in mixing bowl with the reserved
liquid. Add olive oil, lemon juice, capers, garlic and basil. Refrigerate
several hours or overnight. Great with fresh, Italian bread, in sandwiches,
or as side dish. Can also be piled on toasted, 3/4 inch, diagonally cut
French bread!
Per serving: 72 Calories (kcal); 7g Total Fat; (83% calories from fat);
trace Protein; 3g Carbohydrate; 0mg Cholesterol; 59mg Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 1
1/2    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“Need a new life? God accepts trade-ins”