We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Our response to those in the world is not to envy or admire them in their rejection of God. It’s not even to condemn them by wagging a Pharisaic finger of self-righteousness. Jesus said He did not come the first time to condemn the world. He came that the world might be saved through Him. Likewise, our job is to have compassion on the world – no different than the way Jesus did when they tortured and mocked Him on the cross – to point people to forgiveness in Jesus Christ. Judgment is His job and as we just witnessed in Revelation 14, that’s exactly what He will do when He comes a second time.

Randy Smith

Some fear witnessing because they don’t feel confident enough in their persuasive powers or their ability to answer all imaginable objections to the gospel. But the power for evangelism is not in our ability; it is in His gospel. You may have never imagined that an unbeliever could actually be born again by hearing of Christ from your lips. But that’s not humility. It’s doubt, a denial of God’s blessing upon His gospel just because it is spoken by you. Don’t doubt the power of God to add His blessing upon your words when you speak of Christ.

Donald S. Whitney

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Pesce Al Cartoccio – Fish in a Paper Bag

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
		Dujour12	4	servings

INGREDIENTS

1		Plain brown paper bag
4	tb	Extra virgin olive oil
1		Whole sea bass or red snapper; about 3 1/2 pounds,
		; gutted and scaled
		Salt and pepper to taste
3		Cloves garlic; peeled and sliced
1	tb	Fresh rosemary leaves
		Lemon wedges

INSTRUCTIONS

Preheat the oven to 375 degrees F.
Brush the bag liberally inside and out with the olive oil.
Wash the fish well inside and out, then pat dry with paper towels. Season
the fish with salt and pepper inside and out. Sprinkle the fish with garlic
and rosemary inside and out, then put it in the bag and close tightly.
Place the bag on a baking sheet and bake it in the oven for 30 minutes.
Remove the sheet from the oven and allow the fish to rest inside the bag
for 30 minutes before opening (Be careful when you open that the steam does
not burn your hand). Serve with lemon wedges on the side.
Yield: 4 servings
CHEF DU JOUR DAVID RUGGERIO SHOW #DJ9506
Busted and entered for you by: Bill Webster
Converted by MM_Buster v2.0m.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Nothing ruins the truth like stretching it.”