CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
|
September 1 |
1 |
servings |
INGREDIENTS
1/2 |
c |
Packed fresh basil leaves |
1 |
sm |
Garlic clove; crushed |
1/2 |
c |
Olive or vegetable oil |
INSTRUCTIONS
Preheat oven to 300F.
In a 1-cup metal measure or very small metal bowl combine all ingredients.
Set measuring cup or bowl on a baking sheet and cook in lower third of oven
1 hour. Cool on a rack 30 minutes.
Line a small strainer with several layers of cheesecloth and strain oil
into a glass jar. Flavored oil keeps, covered loosely and refrigerated at
all times, 1 month.
Makes about 1/2 cup.
Gourmet September 1994
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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