CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Home5 |
1 |
servings |
INGREDIENTS
1/2 |
|
Canola oil |
1/2 |
c |
Applesauce |
3 |
|
Carrots; finely grated |
1 1/4 |
c |
Brown sugar |
1/4 |
c |
Honey |
1 |
ts |
Vanilla |
4 |
|
Eggs; lightly beaten |
2 |
ts |
Baking soda |
2 |
c |
All-purpose flour |
2 |
ts |
Cinnamon |
|
|
Powdered sugar |
INSTRUCTIONS
Combine the first seven ingredients in a large mixing bowl and combine
well. Add the soda, flour and cinnamon and mix until well combined. Spray
muffin tins with non-stick cooking spray and fill each muffin cup about
3/4's full. Bake at 350 for 20 minutes. Remove muffins from tins while
still warm. When cool, sprinkle muffins with powdered sugar.
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