| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Barbara3 |
1 |
servings |
INGREDIENTS
| 2 |
|
Rozen sliced strawberries; thawed (10oz pkgs) |
| 1 |
cn |
Crushed pineapple; (15.28 oz) |
| 1 |
cn |
Frozen lemonade concentrate; thawed (18 oz) |
| 3 |
cn |
Water; (18 oz) |
| 2 |
|
Ginger ale; (38 oz bottles) |
| 1/2 |
ga |
Pineapple sherbet |
INSTRUCTIONS
Combine strawberries, pineapple, lemonade concentrate and water in punch
bowl. Stir in ginger ale and sherbet just before serving. Yield: 45 8 oz
servings.
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