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Paul David Tripp

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Port Wine Marinated Pork Loin

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
		Shelf life, Shelf3	1	servings

INGREDIENTS

1	c	Port wine
4	oz	Brown sugar
1/2	oz	Chopped fresh rosemary
1	ts	Salt
1	ts	Pepper
1/2	ts	Leaf thyme
1/4	c	Rice wine vinegar
2	c	Salad oil

INSTRUCTIONS

MARINADE
Combine all ingredients in mixing bowl except salad oil. Whisk thoroughly
to combine. Whisk in salad oil to lightly emulsify and pour over pork. Move
pork around so it comes in complete contact with marinade.
Converted by MC_Buster.
NOTES : for 3 lb pork loin - 6 portions
Converted by MM_Buster v2.0l.

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