| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
Vegetarian |
Eat-lf mail, Low fat, Side dishes, Vegetarian |
3 |
servings |
INGREDIENTS
| 14 1/2 |
oz |
Cannellini Beans; Drained, Rinsed |
| 2 |
|
Tomatoes; Cut In Pieces |
|
|
Salt And Pepper; To Taste |
|
|
Herbs Of Your Choice; Optional |
INSTRUCTIONS
Mix together in bowl, add salt and pepper as desired and any herbs you
enjoy. Toss and serve at room temp.
Quick and easy!! Very tasty too.
Entered into MasterCook and created for you by Reggie Dwork
<reggie@reggie.com>
NOTES : Cal 472 Total Fat 1.4g Sat Fat 0.3g Carb 86.1g Fib 21.6g Pro 32.6g
Sod 29mg CFF 2.6%
Recipe by: Reggie Dwork <reggie@reggie.com>
Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie.com> on Jul 24,
1999, converted by MM_Buster v2.0l.
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