| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cklive12 | 1 | servings | |
INGREDIENTS
| 1 | Round Pita bread | |
| 1/4 | c | Crumbled Roquefort cheese; softened |
| 1 | tb | Unsalted butter; softened |
INSTRUCTIONS
Slice Pita round into 6 wedges. Place on a baking sheet, in single layer. Bake in middle of a preheated 350 degree oven for 10 minutes, or until golden. In a bowl, cream together the Roquefort and the butter. Spread mixture on toasts. Yield: 2 servings Converted by MC_Buster. Recipe by: COOKING LIVE SHOW #CL9216 Converted by MM_Buster v2.0l.
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