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A.T. Robertson, the towering genius of Greek grammar, calls wisdom “the practical use of knowledge.” F.J.A. Hort, in his painstaking commentary, terms it “that endowment of heart and mind which is needed for right conduct in life.” J.H. Ropes describes it as “the supreme and divine quality of the soul which man knows and practical righteousness.” And Ralph Martin in his recent study states. “For the Jewish mind wisdom meant practical righteousness in everyday living.”
Kent Hughes

Rosti

0
(0)
CATEGORY CUISINE TAG YIELD
Ready, Steady, Cook 1 servings

INGREDIENTS

1/2 Lotus root; peeled and grated
15 ml Olive oil

INSTRUCTIONS

1 Heat the oil in a small frying pan, add the grated lotus root and season
well. Cook for 2-3 minutes and transfer to a hot oven for a further 5-6
minutes.
Converted by MC_Buster.
Recipe by: Ready Steady Cook
Converted by MM_Buster v2.0l.

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