| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Niger |
Toohot07 |
2 |
servings |
INGREDIENTS
| 2 |
oz |
Gold Tequila |
| 3 |
oz |
Cranberry juice |
| 1 |
oz |
Freshly-squeezed lime juice |
| 2 |
oz |
Grand Marnier |
| 2 |
sl |
Lime |
INSTRUCTIONS
Pour the tequila, cranberry juice, and lime juice over ice and shake well.
Pour, with a strainer over the shaker, into a chilled 7 ounce stemmed wine
glass. Splash with Grand Marnier and place the lime slice on top. This
recipe yields 2 servings.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken
From the TV FOOD NETWORK - (Show # TH-6278 broadcast 05-01-1997) Downloaded
from their Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
05-09-1997
Recipe by: Susan Feniger and Mary Sue Milliken
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