The gospel is preached in the ears of all; it only comes with power to some. The power that is in the gospel does not lie in the eloquence of the preacher; otherwise men would be converters of souls. Nor does it lie in the preacher's learning; otherwise it would consist in the wisdom of men. We might preach till our tongues rotted, till we should exhaust our lungs and die, but never a soul would be converted unless there were mysterious power going with it - the Holy Ghost changing the will of man. O Sirs! We might as well preach to stone walls as to preach to humanity unless the Holy Ghost be with the Word, to give it power to convert the soul.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
	Jewish		1	servings

INGREDIENTS

		Onion
		Lemon
		Cilantro
		Dill
		Parsley
		Curry; salt, pepper, paprika, garlic powder
		A whole salmon filet; (or half filet)

INSTRUCTIONS

Slice onions. Cut lemons into half circle slices. Clean fresh cilantro,
dill and parsley and chop. Combine onion, greens and spices to taste (I
just shake them a little bit). Put fish in baking pan, sprinkle onion and
greens combination on top, put lemon slices on top of everything. Cover
with aluminum foil. Bake for an hour on 350 F. Check if fish is flakey, if
not cook until it is.
Posted to JEWISH-FOOD digest by "Julie D. Welch" <jwelch176@hotmail.com> on
Jan 26, 1999, converted by MM_Buster v2.0l.

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