0
(0)
CATEGORY CUISINE TAG YIELD
Cklive20, Pdate 1 servings

INGREDIENTS

1/4 c Chopped onion
1 tb Chopped garlic
1/2 c Chopped scallions
1/4 c Water
2 c Cilantro
2 c Fresh epazote
1/3 c Olive oil
Salt; to taste
Freshly-ground black pepper; to taste

INSTRUCTIONS

In a blender, combine onion, garlic, scallions and water. Puree for 2
minutes and slowly add the cilantro and epazote. Slowly add 1/3 cup olive
oil. Season with salt and pepper. This recipe yields ??.
Recipe Source: COOKING LIVE with Sara Moulton Recipe courtesy of Aaron
Martinez From the TV FOOD NETWORK - (Show # CL-9321)
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
joecomiskey@netzero.net
05-09-1999
Per serving: 840 Calories (kcal); 75g Total Fat; (75% calories from fat);
14g Protein; 39g Carbohydrate; 0mg Cholesterol; 134mg Sodium Food
Exchanges: 2 Grain(Starch); 1/2 Lean Meat; 2 Vegetable; 0 Fruit; 14
1/2    Fat; 0 Other Carbohydrates
Recipe by: Aaron Martinez
Converted by MM_Buster v2.0n.

A Message from our Provider:

“Famous last words: I did it my way”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?