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Here game plan when you start to worry and obsess: 1. Name the pressures. You always worry about something. What things tend to hook you?… Anxieties feel endless and infinite – but they're finite and specific. 2. Identify how you express anxiety. How does anxiety show up in your life? 3. Ask yourself, Why am I anxious? Worry always has its inner logic… What do I want, need, crave, expect, demand, and lust after? Or what do I fear either losing or never getting? Identify the specific lust of the flesh. Anxious people “eagerly seek” the gifts more than the Giver. They bank treasure in the wrong place. What is preoccupying me, so that I pursue it with all my heart? 4. Which promise of Jesus [from the Bible] speaks to you most? Grab one promise and work with it. 5. Go to your Father. Talk to Him. Your Father cares about the things you worry about. Your Father knows what you need. Cast your cares upon Him, because He cares for you. 6. Give. Do and say something constructive. Care for someone else. Give to meet human need. In the darkest hole, when life is toughest, there’s always some way to give yourself away.

David Powlison

Sauteed Vegetables

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains		Dujour08	2	servings

INGREDIENTS

1		Carrot; thinly sliced
1	bn	Scallions; 3 sliced, 1 kept
1		Whole for garnish
1		Handful sugar snap peas
2	tb	Peanut oil
4	tb	Soy sauce
2	c	Cooked rice

INSTRUCTIONS

In a heated saute pan, heat oil. Saute carrot, then snap peas and scallions
until tender but still crisp. Season to taste with soy sauce. Serve over
rice and garnish with scallions. This recipe yields 2 servings.
Source: "CHEF DU JOUR - (Show # DJ-9570) - from the TV FOOD NETWORK"
S(Formatted for MC5): "07-27-1999 by Joe Comiskey -
joecomiskey@netzero.net"
Recipe by: Cheryl Smith
Converted by MM_Buster v2.0l.

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