| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables | Asian | May 1994 | 1 | servings |
INGREDIENTS
| 3 | tb | Rice vinegar |
| 1 | tb | Soy sauce |
| 1 | tb | Asian; (toasted) sesame oil |
| 2 | tb | Black or white sesame seeds; toasted lightly |
| 1 | tb | Vegetable oil |
| 1/3 | c | Water |
| Coriander leaves for garnish |
INSTRUCTIONS
In a small bowl whisk together ingredients. Gourmet May 1994 Converted by MC_Buster. Converted by MM_Buster v2.0l.
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