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CATEGORY CUISINE TAG YIELD
Cklive20, Pdate 1 servings

INGREDIENTS

8 c Water
1 lb Pasta; (i.e., spaghetti,
; capellini,
; linguine, rice
; noodles)
3 pk Wonton soup base
16 Shrimp; peeled and deveined
1 lb Spinach

INSTRUCTIONS

Bring water to a boil with salt in a large pasta pot. Cook the pasta.
In a medium saucepan, bring 8 cups of water to a boil. Add the soup base,
shrimp, and spinach. Let simmer for 3 minutes.
Divide the pasta among four bowls. Pour soup over the noodles.
Yield: 4 servings
Converted by MC_Buster.
Per serving: 1886 Calories (kcal); 10g Total Fat; (4% calories from fat);
90g Protein; 356g Carbohydrate; 146mg Cholesterol; 589mg Sodium Food
Exchanges: 22 1/2 Grain(Starch); 2 1/2 Lean Meat; 3 Vegetable; 0 Fruit; 0
Fat; 0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9368
Converted by MM_Buster v2.0n.

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