There is a preacher of the old school but he speaks as boldly as ever. He is not popular, though the world is his parish and he travels every part of the globe and speaks in every language. He visits the poor, calls upon the rich, preaches to people of every religion and no religion, and the subject of his sermon is always the same. He is an eloquent preacher, often stirring feelings which no other preacher could, and bringing tears to eyes that never weep. His arguments none are able to refute, nor is there any heart that has remained unmoved by the force of his appeals. He shatters life with his message. Most people hate him; everyone fears him. His name? Death. Every tombstone is his pulpit, every newspaper prints his text, and someday every one of you will be his sermon.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Dairy		Cklive12	1	servings

INGREDIENTS

2	lb	Yukon gold potatoes; scrubbed but not
		; peeled (and halved
		; if large)
4	tb	Salt
3/4	c	Milk; heated, up to 1
2	tb	Butter

INSTRUCTIONS

In a saucepan, combine the potatoes with cold water to cover and add salt.
Bring to a boil and simmer until tender. Drain and return potatoes to pot.
Mash with potato masher or fork until coarsely mashed. Add 3/4 cup milk and
salt and pepper to taste. If a creamier consistency is desired, add the
remaining 1/4 cup milk.
Yield: 4 servings
Converted by MC_Buster.
Recipe by: COOKING LIVE  SHOW #CL9256
Converted by MM_Buster v2.0l.

A Message from our Provider:

“In the sentence of life, the devil may be a comma–but never let him be the period.”