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CATEGORY CUISINE TAG YIELD
Grains Jewish 1 servings

INGREDIENTS

Mixed lettuces
1/2 Cucumber cot into stipes
1 Red pepper cut into strips
1 Punet of red cherry tomatoes
1 Punnet of white mushrooms sliced
125 g Smoked salmon sliced into strips
50 ml Soya sauce
50 ml Oil
60 ml Brown sugar
125 White grape vinegar
5 ml Sesame sauce
25 ml Syryp
12 ml Curry powder
35 ml Peanut butter
A few drops of tabasco

INSTRUCTIONS

DRESSING
Liquidse the above salad dressing
Method:
Layer all the salad ingriedince in order as above Do not toss Pour over
dressing just before serving
I like this for Shabbos lunch.
Posted to JEWISH-FOOD digest by Joan Struck <struck@inter.net.il> on Oct
28, 1998, converted by MM_Buster v2.0l.

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