| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Sainsbury’s, Sainsbury8 |
4 |
servings |
INGREDIENTS
| 250 |
g |
Tagliatelle verdi; (8oz) |
| 125 |
g |
Skimmed-milk soft cheese; (4oz) |
| 1 |
|
150 gram car low-fat natural yoghurt; (5oz) |
| 100 |
g |
Smoked ham; chopped (3 1/2 oz) |
| 50 |
g |
Shelled hazelnuts; chopped roughly |
|
|
; (2oz) |
| 2 |
ts |
Toasted sesame seeds; (optional) |
|
|
Salt and pepper |
INSTRUCTIONS
Cook the tagliatelle in boiling salted water according to the packet
instructions. Drain and return to the warm pan.
Add the soft cheese, yoghurt, ham and hazelnuts, season and toss well to
coat the tagliatelle thoroughly. Turn into a serving dish and sprinkle over
the sesame seeds, if using.
Serve immediately.
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