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CATEGORY CUISINE TAG YIELD
Wendy, Taylor 1 servings

INGREDIENTS

Rice noodles; cut into 5cm strips
Sliced chilli
Spring onions
4 tb Soy sauce
1 tb Oyster sauce
1 tb Sesame oil

INSTRUCTIONS

SAUCE
Noodles are one of the world's most popular foods. No wonder - they're easy
to cook and can help you prepare a great dish in minutes. This recipe is
with a spicy sauce, but they're really versatile.
Put rice noodles in a bowl and sprinkle with water and add sauce. Cover and
cook for 1 and a half minutes in microwave.
Serve topped with sliced chilli and spring onions.
Other toppings you may like to try:
crispy fried onions, crisp fried shallots, coriander, chopped basil and
mint, chopped cooked chicken, seared sliced beef.
Converted by MC_Buster.
Per serving: 161 Calories (kcal); 14g Total Fat; (74% calories from fat);
4g Protein; 7g Carbohydrate; 0mg Cholesterol; 4224mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 2
1/2    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

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