To gain entire likeness to Christ, I ought to get a high esteem of the happiness of it. I am persuaded that God’s happiness is inseparably linked in with His holiness. Holiness and happiness are like light and heat. God never tasted one of the pleasures of sin. Christ has a body such as I have, yet He never tasted one of the pleasures of sin. The redeemed, through all eternity, will never taste one of the pleasures of sin; yet their happiness is complete... Every sin is something away from my greatest enjoyment... The devil strives night and day to make me forget this or disbelieve it. He says, Why should you not enjoy this pleasure as much as Solomon or David? You may go to heaven also. I am persuaded this is a lie — that my true happiness is to go and sin no more.

Robert Murray McCheyne

CATEGORY	CUISINE	TAG	YIELD
Dairy		Cklive22	1	servings

INGREDIENTS

2	c	Unsifted all-purpose flour
1/8	ts	Salt
8	oz	Unsalted butter; chilled and cut
		; into 1/4- inch
		; slices (2 sticks)
1/2	c	Sour cream

INSTRUCTIONS

Put the flour and salt in a 3 quart bowl and stir to blend. Scatter the
butter slices over the flour, and cut in with a pastry blender until the
mixture consists of particles that vary in size from small peas to bread
crumbs. Stir in the sour cream with a fork. The pastry will appear dry
because the sour cream is thick and does not disperse easily. With your
hands, manipulate dough into a ball. Divide dough as recipe directs. Wrap
in plastic and refrigerate until cold and firm, at least 4 hours and up to
3 days. The dough can be frozen for up to 1 month.
Converted by MC_Buster.
Per serving: 1873 Calories (kcal); 208g Total Fat; (97% calories from fat);
6g Protein; 5g Carbohydrate; 548mg Cholesterol; 353mg Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 41 1/2 Fat;
0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9415
Converted by MM_Buster v2.0n.

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