CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Femina, Femina2, Relishes |
1 |
servings |
INGREDIENTS
1 |
bn |
Spinach leaves; (100 g) |
150 |
ml |
Curd |
1 |
ts |
Capsico sauce or chilli sauce; (150 ml) |
|
|
Salt to taste |
INSTRUCTIONS
FOR THE SEASONING
WASH spinach leaves thoroughly and drain well. Boil in just enough water
with a pinch of salt. When cool, puree spinach in a blender. Chill. Add
Capsico or chilli sauce and salt. Beat curd and combine with spinach.
Converted by MC_Buster.
NOTES : Nutritious and pungent
Converted by MM_Buster v2.0l.
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