0
(0)
CATEGORY CUISINE TAG YIELD
Cklive12 1 servings

INGREDIENTS

1 sm Acorn squash
2 ts Fresh lime juice
1 tb Extra-virgin olive oil
1 Scallion; chopped fine

INSTRUCTIONS

Halve squash lengthwise and discard seeds and strings. Using outer ridges
as a guide, cut squash lengthwise into sections. Arrange squash on a
steamer rack in a saucepan and steam over boiling water, covered, until
tender, about 15 minutes.
While squash is steaming, in a bowl whisk together lime juice, oil, and
salt and pepper to taste.
On a platter drizzle squash with dressing and sprinkle with scallion.
Yield: 2 servings
Converted by MC_Buster.
Recipe by: COOKING LIVE  SHOW #CL9231
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Does it hurt when people don’t trust you? Imagine how God feels”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?