CATEGORY	CUISINE	TAG	YIELD
	Greek	Home6	1	servings

INGREDIENTS

1	lb	Sirloin steak – cubed
1/4	c	Olive oil
1	tb	Dried oregano
		Salt and pepper
24		Peeled pearl onions
24		Cherry tomatoes
3		Red or green bell peppers – quartered
24		Button mushrooms

INSTRUCTIONS

Directions: Combine the olive oil, oregano, salt, and pepper in a bowl.
Marinate the cubed sirloin steak overnight. Drain and reserve the marinade
for basting. Prepare the barbecue grill. Skewer the meat and vegetables.
Cook about 6 minutes for medium, basting the skewer while it cooks.
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