Let us but feel that He has His heart set upon us, that He is watching us from those heavens with tender interest, that He is following us day by day as a mother follows her babe in his first attempt to walk alone, that He has set His love upon us, and in spite of ourselves is working out for us His higher will and blessing, as far as we will let Him – and then nothing can discourage us.
A.B. Simpson

Swedish Meatballs

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CATEGORY CUISINE TAG YIELD
Meats, Eggs Swedish Meat 4 Servings

INGREDIENTS

1 lb Ground round steak
1/2 c Plain bread crumbs
1 Egg, slightly beaten
2/3 ts Salt
ds Pepper and allspice
1 tb Margarine

INSTRUCTIONS

Mix all ingredients except margarine with a fork until well blended. Form
into balls, brown in margarine in medium-sized skillet. Remove meatballs
from pan. Make a thickened gravy with the drippings. Return meatballs to
gravy and simmer, covered, for 1 to 11/2 hours. May be frozen raw or
cooked. Serves 4.
Posted to MM-Recipes Digest  by jlewis@email.bigsky.net on Sep 22, 1998

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