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CATEGORY CUISINE TAG YIELD
Eggs 4 Or 5

INGREDIENTS

3 lg Sweet Potatoes; freshly cooked and peeled
1/4 ts Salt
2 ts Honey
1/4 c Orange Juice
3 tb Butter
2 lg Eggs; separated

INSTRUCTIONS

After cooking the sweet potatoes until tender, either rice or mash them in
a large mixing bowl.
Add the salt, honey, orange juice, butter, and egg yolks, and combine
thoroughly with a whip or electric mixer.
In a separate mixing bowl, beat the egg whites to stiff peaks, then gently
fold into the sweet potato mixture.
Heap individual portions of the sweet potatoes on a buttered baking sheet,
or use a pastry tube to make individual croquettes.
Bake in a pre-heated 425-F degree oven until golden brown, about 10 to 25
minutes. To serve, arrange croquettes or individual portions on a serving
platter.
Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day
<recipe-a-day@bignetwork.com> on Sep 3, 1999, converted by MM_Buster v2.0l.

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