| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Philadelphia |
Choco5 |
4 |
servings |
INGREDIENTS
|
|
Powdered sugar |
| 1 |
pk |
Philadelphia Brand cream cheese; softened (8 oz) |
| 5 |
|
Squares unsweetened; chocolate; melted |
| 1 |
ts |
Vanilla |
|
|
Toasted almonds; chopped |
|
|
Cocoa |
INSTRUCTIONS
Gradually add 4 cups powdered sugar to cream cheese, mixing well after each
addition. Add chocolate and vanilla; mix well. Chill several hours. Shape
into 1-inch balls; roll in almonds, cocoa or additional powdered sugar.
Chill. Makes 4 dozen.
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