We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Yet what the Bible teaches is that the evil one uses all things for his disposal as well. His schemes are subtle and well-disguised (2 Cor. 2:11). He “disguises himself as an angel of light” (2 Cor. 11:14). He is “the father of lies” (Jn. 8:44), and his influence over unbelievers to accomplish his purposes is powerful (Eph. 6:12). Throughout history he has proven very effective to take every medium as a channel for his deceptive purposes. And with our nation glued to the various forms of media, we’d have to be very naïve to believe he doesn’t have his slimy arms all around this incredible opportunity as well. Therefore, perhaps especially as it pertains to media, we need to “stand firm” (Eph. 6:13), relying upon our spiritual armor in particular the “Word of God” (Eph. 6:17) and “prayer” (Eph. 6:18). The call is to be vigilant and “alert” (Eph. 6:18).

Randy Smith

A heart of integrity is cultivated by striving to maintain a clear conscience. Our consciences are the internal mechanism given to us by God to drive us toward sincerity. Like an internal accountability partner, the conscience acts as a witness in our hearts and minds to either “accuse or even excuse” our actions (Rom. 2:15). When we inform the conscience with biblical truth we are telling it to accurately hold us in check against the standard of Scripture. The conscience itself is not our benchmark, but if kept clear and clean it becomes a powerful instrument of integrity as it drives us toward the grand, inflexible benchmark – God’s Word.

Jerry Wragg

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The Best Cauliflower Soup Ever Made From Victoria Wood

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	Vegetarian	Veg4, Vegetarian	1	servings

INGREDIENTS

1		Potato
1		Onion
1		Cauliflower
28	g	Butter
1	pt	Vegetable stock
1	pt	Milk

INSTRUCTIONS

1. Chop the potato and onion, heat the butter in a saucepan until melted,
then add the potato and onion and saut..
2. Bung in the florets of cauliflower and continue to saut..
3. Add stock. Boil and simmer for 20 minutes.
4. Add milk. Blend in a liquidiser.
5. Add salt and pepper, then serve.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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