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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

If both [heaven and hell] are “eternal,” it follows necessarily that either both are to be taken as long-lasting but finite, or both as endless and perpetual. The phrases “eternal punishment” and “eternal life” are parallel and it would be absurd to use them in one and the same sentence to mean: “Eternal life will be infinite, while eternal punishment will have an end.” Hence, because the eternal life of the saints will be endless, the eternal punishment also, for those condemned to it, will assuredly have no end.

Augustine

On January 12, 1723, I made a solemn dedication of myself to God, and wrote it down; giving up myself, and all that I had to God; to be for the future, in no respect, my own; to act as one that had no right to be himself, in any respect. And solemnly vowed to take God for my whole portion and felicity; looking on nothing else, as any part of my happiness, nor acting as if it were; and His law for the constant rule of my obedience: engaging to fight against the world, the flesh and the devil, to the end of my life.

Jonathan Edwards

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Traditional Chinese Mustard Sauce

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
	Chinese		1	servings

INGREDIENTS

1/4	c	Mustard flour; (Oriental Blend)
1/4	c	Cold water
		A few drops of sesame oil

INSTRUCTIONS

Straight out of Chile Pepper Magazine, and I haven't tried any of them.
Yield: 1/4 cup
This mustard is great on egg rolls or cold roast pork, but the
sinus-clearing sauce will lose its potency in about a day.
#1 Mix mustard flour with water to make a thin sauce. You may vary the
amount of water to change the texture to your liking. Let stand for twenty
minutes.
#2 Stir in sesame oil. Store in the refrigerator.
Posted to CHILE-HEADS DIGEST by saundrah@mindspring.com on Aug 11, 1999,
converted by MM_Buster v2.0l.

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