Believing that further delay would be sinful, some of God’s insignificants and nobodies in particular, but trusting in our Omnipotent God, have decided on certain simple lines, according to the Book of God, to make a definite attempt to render the evangelization of the world an accomplished fact... Too long have we been waiting for one another to begin! The time for waiting is past! The hour of God has struck! In God’s holy name let us arise and build! We will not build on the sand, but on the bedrock sayings of Christ, and the gates and minions of hell shall not prevail against us. Should such men as we fear? Before the whole world, aye, before the sleepy, lukewarm, faithless, nambypamby Christian world, we will dare to trust our God, we will venture our all for Him, we will live and we will die for Him, and we will do it with His joy unspeakable singing aloud in our hearts. We will a thousand times sooner die trusting only in our God than live trusting in man. And when we come to this position the battle is already won, and the end of the glorious campaign in sight. We will have the real Holiness of God, not the sickly stuff of talk and dainty words and pretty thoughts; we will have a Masculine Holiness, one of daring faith and works for Jesus Christ.

C.T. Studd

CATEGORY	CUISINE	TAG	YIELD
Grains, Vegetables	Niger	Tamwt03	6	servings

INGREDIENTS

1	c	Fine chickpea flour
1	tb	Ground cumin
1	tb	Black mustard seeds
1	ts	Salt
1	ts	Dried red pepper flakes
1/2	ts	Turmeric
1/2	ts	Cayenne
1/2	ts	Cornstarch
1/4	ts	Ground coriander
1/4	ts	Baking powder
3/4	c	Water -; (to 1 cup)
1	ts	Peanut or vegetable oil
6	c	Vegetable oil; for frying
1		Bell pepper; cored, seeded,
		And sliced in 1/2" strips
6	md	Mushrooms; whole or halved
1	c	Broccoli florets
2	c	Cauliflower florets
		Mint And Cilantro Chutney; see * Note
		Yogurt Sauce; see * Note
		Soy sauce

INSTRUCTIONS

* Note: See the "Mint And Cilantro Chutney" and "Yogurt Sauce" recipes
which are included in this collection.
Mix flour and dry ingredients together in a large bowl. Add 3/4 cup water
and stir to combine. Gradually add more water until mixture is thick enough
to coat a finger. Stir in peanut oil. The batter may be made up to 2 hours
in advance. To make fritters, heat oil in a large saucepan to deep-fry
temperature (350 degrees). Dip vegetables, one at a time into the batter
and fry until deep brown, about 2 minutes. Remove with a slotted spoon and
drain on paper towels. Serve immediately with Mint and Cilantro Chutney,
Yogurt Sauce, and soy sauce for dipping. This recipe yields 6 servings.
Recipe Source: TOO HOT TAMALES WORLD TOUR with Susan Feniger and Mary Sue
Milliken From the TV FOOD NETWORK - (Show # WT-1A35 broadcast 12-02-1997)
Downloaded from their Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
04-10-1998
Recipe by: Susan Feniger and Mary Sue Milliken
Converted by MM_Buster v2.0l.

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