False repentance is grounded in selfishness, rather than the honor of God, because it has nothing to do with the honor of God, and only has to do with the regret that a person has because of the consequence of sin. It's not built on the fear of hell, or the fear of dishonoring God. False repentance also leaves the feelings unchanged. The love of sin is not subdued and the passion for holiness is not initiated. False repentance leads men to hypocritical concealment. Once you've falsely repented, now you've got to keep it up. And so you just lay on one more level of hypocrisy after another to keep up the deception. That leads eventually to self-deception and to a deadly false security where you begin to believe the lie you're living that you wanted originally others to believe and now you've come to believe it, and that is that you really are God's when in fact you're not. And that hardens your heart. Each time shallow sorrow washes over the emotions of the heart, and doesn't truly break that heart, the fountains of feeling are more and more dried up. And then the conscience is seared and then you're irretrievable.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy		Sainsbury13, Sainsbury’s	4	servings

INGREDIENTS

500	g	Frozen shredded cabbage; (1lb)
250	g	Tomatoes; skinned and sliced
		; (8oz)
		Salt and freshly ground black pepper
1		300 gram tub fresh four cheese sauce
125	g	Cheddar cheese; grated (4oz)

INSTRUCTIONS

Preheat the oven to 200 C, 400 F, Gas Mark 6.
Cook the cabbage as per pack instructions, then arrange in an ovenproof
baking dish 23cm x 23cm (9" x 9").
Top with the sliced tomatoes and season well.
Pour over the tub of four cheese sauce.
Sprinkle with cheese.
Bake in the oven for 35 minutes until the topping is golden brown and
bubbling.
Converted by MC_Buster.
NOTES : An ideal way to make cabbage more exciting.
Converted by MM_Buster v2.0l.

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