The fall of man has created a perpetual crisis. It will last until sin has been put down and Christ reigns over a redeemed and restored world. Until that time the earth remains a disaster area and its inhabitants live in a state of extraordinary emergency. To me it has always been difficult to understand those evangelical Christians who insist upon living in the crisis as if no crisis existed. They say they serve the Lord, but they divide their days so as to leave plenty of time to play and loaf and enjoy the pleasures of the world as well. They are at ease while the world burns.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs	Vegetarian	Vegetarian , Veg2	4	servings

INGREDIENTS

1 1/2	lb	Potatoes; peeled and cubed
2	tb	Vegetable oil
1	md	Onion; chopped
2		Cloves garlic; chopped
1		Bay leaf
2	ts	Thyme
1		Cooking apple; cubed
1	lb	Carrots; sliced
1	pk	Veggie sausages
10	oz	Chopped tinned tomatoes
1		Vegetable stock cube; dissolved in 1/2pt
		; boiling water
1	tb	Tomato pur.e
		Salt and pepper

INSTRUCTIONS

1. Put potatoes in a pan full of water and boil for 5 minutes. (They need
to be still quite firm). Keep on one side.
2. Heat the oil in a large pan and fry onions for 2 minutes. Add garlic,
bay leaf and thyme and fry for a further 2 minutes.
3. Add carrots, apple and sausages and fry gently.
4. Add tomatoes, stock and tomato pur.e. Bring to the boil and then simmer
for 15 minutes.
5. Add potatoes and simmer gently for a further 10 minutes. Add salt and
pepper to taste.
This can be served on its own with some nice crusty bread
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