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CATEGORY CUISINE TAG YIELD
Jewish 1 servings

INGREDIENTS

6 Squares white chocolate
1/2 c Whole toasted almonds

INSTRUCTIONS

Partially melt 6 squares white chocolate in the microwave or over hot
water. Stir in 1/2 cup whole toasted almonds. Spread on waxed paper on a
baking sheet. Chill until firm. Break into smaller pieces & nibble...
Posted to JEWISH-FOOD digest by "leah perez" <perezleah@hotmail.com> on Aug
02, 1998, converted by MM_Buster v2.0l.

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