Applesauce-nut Cake – We Love God!

All history bears witness to the fact that when vital goodness is at a low ebb, the sacred institution of marriage is held in light esteem. It is both solemn and sad to behold an exemplification of the same in our own times; as the claims of God are less and less regarded by those of high and low estate alike; the holy obligations of wedlock are gradually whittled down and then increasingly disregarded. When a country, avowedly Christian, begins to tamper with the institution of marriage and make more elastic its divorce laws, it is a certain proof of its ethical decadence.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Cake	1	Servings

INGREDIENTS

3/4	c	Butter
1	c	Sugar
1	c	Brown sugar
3		Eggs
3	c	Applesauce
3 1/2	c	Sifted flour
2	t	Baking powder
1	t	Salt
3/4	t	Ground cloves
1	t	Ground nutmeg
3	t	Cinnamon
1	lb	Seedless raisins
1 1/2	c	Pecans

INSTRUCTIONS

Cream butter and sugars. Add eggs and applesauce; beat well. Combine
dry ingredients and stir into applesauce mixture. Add raisins and
pecans and mix well. Pour into greased 13x9x2 inch pan. Bake at 325
for 2 hours.  MRS HUGH BONNER (GAY)  MARVELL, AR  From the book <High
Cotton Cookin'>, Marvell Academy Mothers Assn,  Marvell, AR  72366,
ISBN 0-918544-14-9, downloaded from Glen's MM  Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Luke 1:44 – Life Begins at Conception.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 7471 Calories From Fat: 2397 Total Fat: 278.2g Cholesterol: 924mg Sodium: 3674.8mg Potassium: 5681.8mg Carbohydrates: 1226.1g Fiber: 57.5g Sugar: 759.4g Protein: 96.4g