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Bavarian Noodles With Apples

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Bavarian Pasta 6 Servings

INGREDIENTS

2 c 4 oz uncooked medium
egg noodles
2 T Margarine or butter
1 1/2 c Thinly sliced apples
1/2 t Caraway seed
2 T Honey
1 T Dijon mustard

INSTRUCTIONS

Cook noodles per package.  Drain and set aside. Melt margarine in
medium skillet over medium-high heat. Add apples and caraway seed;
cook until apples are crisp-tender, stirring occasionally. (Don't
worry if the apples break up.)  Add cooked noodles, honey and  mustard;
mix lightly. Cook until thoroughly heated. Makes 6 servings.  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 74
Calories From Fat: 35
Total Fat: 4g
Cholesterol: <1mg
Sodium: 61.7mg
Potassium: 43.7mg
Carbohydrates: 10.4g
Fiber: <1g
Sugar: 9g
Protein: <1g


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