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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The road to the Kingdom is not so pleasant, and comfortable, and easy, and flowery, as many dream. It is not a bright sunny avenue of palms. It is not paved with triumph, though it is to end in victory. The termination is glory, honor, and immortality; but on the way, there is the thorn in the flesh, the sackcloth, and the cross. Recompense later; but labor here! Rest later; but weariness here! Joy and security later; but here endurance and watchfulness – the race, the battle, the burden, the stumbling block, and oftentimes the heavy heart.

Horatius Bonar

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Bavarian Pork Roast With Skin

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats	Bavarian	Meat	4	Servings

INGREDIENTS

2	lb	Pork shoulder roast with
		skin
		Salt & pepper to taste
1		Onion, sliced
1	T	Flour
1		Carrot, sliced
		Cloves
1	c	Water

INSTRUCTIONS

Score skin on roast in 1/2-inch squares; salt & pepper to taste. Place
cloves in cuts of skin. Cover with onions & carrots. Place in pan with
water; bake in 325 oven for 2 hours or until skin is crisp. Shake
flour, salt & pepper & mix with a little water. Stir into pan liquid
to make gravy & serve with German country-style potato salad (see
index for recipe).  FRAU KURT (GERDA) MAYR  From the <The Bliss of
Cooking Returns>, Fort Bliss Officers Wives  Club, Ft. Bliss, TX.
Downloaded from Glen's MM Recipe Archive,  http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 458 Calories From Fat: 255 Total Fat: 28.3g Cholesterol: 140.6mg Sodium: 159.5mg Potassium: 967.9mg Carbohydrates: 7.9g Fiber: 1.7g Sugar: 3.5g Protein: 40.9g