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Justification has a positive and a negative element. It consists at once in the removal of guilt and the imputation, or granting, of righteousness. It rescues the sinner as a brand from the burning and at the same time gives him a title to Heaven. If it failed to do either of these, it would fail to do anything. For man, as a sinner against God, must have that enormous guilt somehow removed. But, at the same time, if he had the guilt removed, he would still be devoid of positive righteousness and with no title to Heaven and would also be certain to fall again into sin and condemnation. If Christ only cancelled out guilt, He would merely return the sinner to Adam’s original state without Adam’s original perfection of nature. There must be the “double cure.”
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    • Bran Muffins The Frugal Way

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    Eggs, Dairy American Bread 36 Servings

    INGREDIENTS

    5 t Baking soda
    1 c Butter
    2 c Sugar
    4 Eggs
    4 c All-Bran
    2 c 40-percent Bran Flakes
    5 c All-purpose flour
    1 qt Buttermilk

    INSTRUCTIONS

    This is a great recipe because it is delicious, healthy, and there is
no waste. None. You can keep it covered in the refrigerator for up to
6 weeks! That means you can get up in the morning and while you are
getting cleaned up you can be baking a batch of muffins for  breakfast.
Takes no time at all! This recipe makes 6 dozen muffins,  so you will
be set for a while.  Dissolve the baking soda in 2 cups boiling water
(microwave). Set  aside to cool.  With your electric mixer cream the
butter and the sugar and beat in  the eggs. Remove bowl from machine
and stir in, by hand, tbe remaining  ingredients. Finally, stir in the
soda water.  Keep the batter covered in the refrigerator for weeks.
Bake in muffin  pans in a 375ø oven for 30 minutes.  You will love
these!  From <The Frugal Gourmet Cooks American>.  Downloaded from
Glen's MM  Recipe Archive, http://www.erols.com/hosey.

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    Nutrition (calculated from recipe ingredients)
    ----------------------------------------------
    Calories: 190
    Calories From Fat: 55
    Total Fat: 6.2g
    Cholesterol: 35.3mg
    Sodium: 238.1mg
    Potassium: 108.2mg
    Carbohydrates: 30.6g
    Fiber: 1.6g
    Sugar: 13.6g
    Protein: 4.1g


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