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Brussel Sprouts With Garlic And Bacon

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CATEGORY CUISINE TAG YIELD
Sainsbury13 4 Servings

INGREDIENTS

400 g Frozen sprouts, 13oz
50 g Butter, 2oz
125 g Unsmoked bacon, chopped
4oz
2 Cloves garlic, crushed
Salt and freshly ground
black pepper

INSTRUCTIONS

Cook the sprouts according to the pack instructions.  Heat the butter
in a large saucepan.  Add bacon, fry for 2-3 minutes.  Add the garlic
and fry for a further minute.  Add the cooked sprouts, cook for 2-3
minutes until the sprouts begin  to colour.  Season and serve.
Converted by MC_Buster.  NOTES : A delicious treat for sprouts!
Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 111
Calories From Fat: 90
Total Fat: 10.2g
Cholesterol: 26.9mg
Sodium: 320.3mg
Potassium: 112.7mg
Carbohydrates: 4.2g
Fiber: <1g
Sugar: 2.9g
Protein: 2.3g


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