0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Eggs Breads 6 Servings

INGREDIENTS

2 c Biscuit mix, w/baking
powder
1/3 c Half and half or milk
2 T Sugar
1 Egg
1 t Nutmeg
1/4 c Butter, melted
1/2 t Cinnamon

INSTRUCTIONS

Heat oven to 400 degrees.  Mix together first six ingredients. Beat
vigorously Gently smooth dough into a ball on lightly floured board.
Knead five times. Roll dough 1/2-inch thick. Cut with floured  doughnut
cutter. To make bow knots, hold opposite sides of each  doughnut ring
with fingers and twist to form a figure 8. Place holes  (buttons) and
bow knots on ungreased baking sheet. Bake 8 to 10  minutes. Immediately
dip each button and bow knot into melted butter,  then into sugar,
coating all sides. Serve warm. Makes 8 buttons and  bow knots or 8
doughnuts.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“You’re on this planet for a purpose. Find it.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 105
Calories From Fat: 78
Total Fat: 8.9g
Cholesterol: 52.4mg
Sodium: 19.4mg
Potassium: 35mg
Carbohydrates: 5.3g
Fiber: <1g
Sugar: 5g
Protein: 1.6g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?