We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Eternity is a sea without bottom and banks. After millions of years, there is not one minute in eternity wasted; and the damned must be ever burning, but never consuming, always dying, but never dead. The fire of hell is such, as multitudes of tears will not quench it, length of time will not finish it; the vial of God’s wrath will always be dropping upon a sinner. As long as God is eternal, He lives to be avenged upon the wicked. Oh eternity! Eternity! Who can fathom it? Mariners have their plummets to measure the depths of the sea; but what line or plummet shall we use to fathom the depth of eternity? The breath of the Lord kindles the infernal lake (Isa 30:33), and where shall we have engines or buckets to quench that fire? O eternity! If all the body of the earth and sea were turned to sand, and all the air up to the starry heaven were nothing but sand, and a little bird should come every thousand years, and fetch away in her bill but the tenth part of a grain of all that heap of sand, what numberless years would be spent before that vast heap of sand would be fetched away! Yet, if at the end of all that time, the sinner might come out of hell, there would be some hope; but that word “Forever” breaks the heart. “The smoke of their torment ascendeth up forever and ever.” What a terror is this to the wicked, enough to put them into a cold sweat, to think, as long as God is eternal, He lives forever to be avenged upon them!

Thomas Watson

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Caesar Chicken-salad Sandwiches

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy, Grains		Lunch, Poultry, Sandwiches	2	Sandwiches

INGREDIENTS

2		Skinned, 4-ounce boned
		chicken breast halves
1	T	Fresh lemon juice, divided
2	t	Low-sodium soy sauce
		Cooking spray
3	T	Light mayonnaise
2	T	Grated Parmesan cheese
1	t	Dijon mustard
1/2	t	Anchovy paste
1/2	t	Bottled minced garlic
1/8	t	Pepper
4		1.2-ounce whole-grain
		bread
2		Romaine lettuce leaves
4		1/4-inch-thick tomato

INSTRUCTIONS

Preheat broiler. Combine chicken, 2 teaspoons lemon juice, and soy
sauce in a large zip-top plastic bag; seal and marinate in
refrigerator for 10 minutes, turning bag once. Remove chicken from
bag. Place chicken on a broiler pan coated with cooking spray; broil  6
minutes on each side or until done. Cool; shred chicken with 2  forks.
Combine chicken, 1 teaspoon lemon juice, mayonnaise, and next  5
ingredients (mayonnaise through pepper). Spread 1 cup chicken  mixture
over each of 2 bread slices. Top each with 1 lettuce leaf, 2  tomato
slices, and 1 bread slice. Store sandwiches in small zip-top  bags in
refrigerator. Yield: 2 sandwiches.  CALORIES 366 (28% from fat); FAT
11.4g (sat 3.1g, mono 1.2g, poly  3.7g); PROTEIN 30g; CARB 37.3g; FIBER
3g; CHOL 63mg; IRON 2.4mg;  SODIUM 1,054mg; CALC 155mg  Reprinted From
Cooking Light Magazine Website:
http://www.pathfinder.com/@@XiujOAYAB*DCvcaP/cl/food/focus/latest.html
Posted to MM-Recipes Digest  by Julie Bertholf <jewel1@ix.netcom.com>
on Mar 24, 1998

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“If you’re too open minded, your brains will fall out”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 498 Calories From Fat: 155 Total Fat: 17.3g Cholesterol: 158.5mg Sodium: 604.4mg Potassium: 2029.7mg Carbohydrates: 24.2g Fiber: 13.3g Sugar: 8.7g Protein: 63.6g