Chicken W/ Red And Yellow Bell Peppers

Romanian pastor Richard Wurmbrand spent 14 years in prison for preaching the gospel. Although his captors smashed four of his vertebrae and either cut or burned 18 holes in his body, they could not defeat him. He testified, “Alone in my cell, cold, hungry, and in rags, I danced for joy every night.” During this time he turned to a fellow prisoner, a man he had led to the Lord before they were arrested, and asked, “Have you any resentment against me that I brought you to Christ?” His response: “I have no words to express my thankfulness that you brought me to the wonderful Savior. I would never have it another way.” These two men exemplify the supernatural joy that can be experienced by believers who live on the edge of death as the result of being severely persecuted.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	American	American, Chicken, Main dish	4	Servings

INGREDIENTS

2		Chickens-2 1/2 lbs each
1		Red bell pepper-halved, seed
1		Yellow bell pepper-seeded, h
1	c	Olive oil-virgin
4	c	Garlic-chopped fine
1 1/2	c	Roma tomatoes-16 oz size-cho
1	c	Chicken stock
3	T	Oregano-fresh, finely choppe
		Salt and pepper

INSTRUCTIONS

Fat grams    per serving:              Approx. Cook Time:  :35 Preheat
oven to 400 deg F.  Cut chickens into quarters. Cut bell  peppers into
strips.  Pour olive oil into a large roasting pan or  ovenproof saute'
pan and heat on top of stove.  When oil is hot, sear  chicken parts
over high heat for about 2 minutes each side, or until  browned. Add
bell peppers, garlic, chopped tomatoes, chicken stock,  oregano, and
salt and pepper to taste.  Cover loosely with aluminum  foil, set in
preheated oven, and bake for 10 minutes. Uncover, add  juice from
tomatoes, and bake for another 20 minutes, until most of  the juices
have evaporated. From: Harry's Bar and American Grill, an  offshoot of
the original Harry's Bar in Florence.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

A Message from our Provider:

“We were called to be witnesses, not lawyers or judges”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 224 Calories From Fat: 12 Total Fat: 1.4g Cholesterol: 1.8mg Sodium: 108.9mg Potassium: 608.4mg Carbohydrates: 47.1g Fiber: 2.9g Sugar: 2.3g Protein: 10.2g

There is one thing which seldom gets weaker through old age – that is, old Adam; he is as strong in his old age as he is in his young age, just as able to lead us astray when our head is covered with grey hairs, as he was in our youth. We have heard it said that growing in grace will make our corruptions less mighty; but I have seen many of God’s aged saints, and asked them the question, and they have said, “No,” their lusts have been essentially as strong, when they have been many years in their Master’s service, as they were at first, although more subdued by the new principle within. So far from becoming weaker, it is my firm belief that sin increases in power.

C.H. Spurgeon