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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Our underlying problem is a deep desire not to find our satisfaction in God’s greatness, but our own.
John Piper

On one side, the fear of the Lord does indeed mean a terror of God (threat-fear). We are unclean people, and we appear before the Almighty God who is morally pure. We are rightly ashamed before Him, and punishment would be completely just… But at the other end…is a fear reserved exclusively for those who have put their faith in Jesus Christ. This fear of the Lord means reverent submission that leads to obedience, and it is interchangeable with “worship,” “rely on ,” “trust,” and “hope in.” Like terror, it includes a knowledge of our sinfulness and God’s moral purity, and it includes a clear-eyed knowledge of God’s justice and his anger against sin. But this worship-fear also knows God’s great forgiveness, mercy, and love. It knows that because God’s eternal plan, Jesus humbled himself by dying on a cross to redeem his enemies from slavery and death. It knows that, in our relationship with God, he always says “I love you” first. This knowledge draws us closer to God rather than causing us to flee. It causes us to submit gladly to His lordship and delight in obedience. This kind of robust fear is the pinnacle of our response to God.
Edward Welch

Chocolate Covere Fruit Or Nuts

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(0)
CATEGORY CUISINE TAG YIELD
Fruits, Dairy, Grains Chocolate, Fruits, Wwwpage 24 Servings

INGREDIENTS

8 oz Milk or semisweet chocolate
2 T Margerine
4 Navel oranges or
24 Whole unhulled strawberries
Or
36 Maraschino cherrys w/stems
Or
36 Brazil nuts

INSTRUCTIONS

Remove peel from oranges and section, but do not remove membrane.
Place chocolate and margerine in a double boiler or saucepan over
simmering water, stir until chocolate is melted and smooth. Do not  let
any water get into the chocolate. Make sure ALL fruit is  completely
dry before immersing in the chocolate. Place each orange  section on
the tines of a fork and dip into the chocolate, coating  completely.
Place on lightly greased cookie sheet and chill until  firm. Serve at
once. If desired, repeat as above with other fruits.  NOTES : Chocolate
covered nuts will keep for a long time, but fruits  should be eaten as
soon as possible. Posted to recipelu-digest Volume  01 Number 224 by
RecipeLu <recipelu@geocities.com> on Nov 08, 1997

A Message from our Provider:

“People are funny, they want the front of the bus, the middle of the road, and the back of the church.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 43
Calories From Fat: 11
Total Fat: 1.2g
Cholesterol: 0mg
Sodium: 81.4mg
Potassium: 38.7mg
Carbohydrates: 7.5g
Fiber: <1g
Sugar: 2g
Protein: <1g


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