| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies, Gifts | 1 | Servings | ||
INGREDIENTS
| 1 | c | Firmly packed brown sugar |
| 1 1/2 | c | Firmly packed powdered |
| sugar* | ||
| 1 1/2 | c | Flour mixed with |
| 1 | t | Baking powder and |
| 1/4 | t | Salt |
INSTRUCTIONS
Yield: 1 Jar *(clean inside of jar with a paper towel after this layer) Layer ingredients in order given in a 1 quart wide mouth canning jar. Press each layer firmly in place before adding the next ingredient. Directions given to recipient: Empty jar into large mixing bowl, use your hands to thoroughly mix.Add 1 stick soft butter, 1/2 cup creamy peanut butter, 1 egg slightly beaten and 1 tsp vanilla (optional).Mix until completely blended--you will need to finish mixing with your hands Shape into balls the size of walnuts Place 2" apart on sprayed cookiessheets Bake 350 for 9-11 min til edges are lightly browned--cool 5 min on baking sheet and remove cookies to racks to cool completely Makes 3 dozen cookies Posted to MM-Recipes Digest by valerie@nbnet.nb.ca (valerie) on Sep 30, 1998, converted by MM_Buster v2.0l.
A Message from our Provider:
“God is glorified by a thankful heart.”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1529
Calories From Fat: 15
Total Fat: 1.8g
Cholesterol: 0mg
Sodium: 1134.3mg
Potassium: 494.3mg
Carbohydrates: 362.3g
Fiber: 5.1g
Sugar: 216g
Protein: 19.6g