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Chive Potato Pancakes With Smoked Salmon And Golden Cavia

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CATEGORY CUISINE TAG YIELD
Seafood, Eggs Cyberealm, Fish, Kooknet, Main dish 6 Servings

INGREDIENTS

2 lb Russet Potatoes, peeled and
cubed
1 Onion, cut into chunks
2 T Matzo Meal, or All-Purpose
Flour
2 Eggs, separated
4 T Fresh Chives, chopped
2 t Salt
1/2 t White Pepper
2/3 c Corn Oil, for frying
6 oz Smoked Salmon, thinly sliced
3 oz Golden Caviar

INSTRUCTIONS

Preheat oven to 325øF. Place 2 large cookie sheets in oven to heat.
Shred potatoes and onion in a food processor. Transfer contents of
work bowl to a large bowl. Insert steel blade in processor. Return
potato-onion mixture to work bowl and process until finely chopped.
Set large strainer over medium bowl. Place potato and onion mixture  in
strainer and press firmly to extract liquids; reserve liquids.  Return
potato mixture to large bowl. Mix in matzo meal, egg yolks, 2  tb
chives, salt and pepper. Pour clear portion off reserved potato
liquids, leaving thick paste at bottom of bowl. Add paste to potato
batter. Beat egg whites until stiff but not dry; fold into batter.
Heat 1/3 cup oil in each of 2 heavy large skillets over medium-high
heat. Drop 1 heaping tablespoon potato batter per pancake into hot
oil; spread each to 3" diameter. Cook pancakes until bottoms are
brown, about 4 minutes. Turn and cook until second sides are brown,
about 3 minutes. Transfer pancakes to cookie sheets in oven. Repeat
with remaining batter, adding more oil to skillet as necessary.
Overlap pancakes on plates. Garnish with smoked salmon and caviar.
Sprinkle with chives and serve.  Source: Unknown Typed by Katherine
Smith  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

A Message from our Provider:

“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 402
Calories From Fat: 32
Total Fat: 3.6g
Cholesterol: 68.5mg
Sodium: 1388.8mg
Potassium: 992.9mg
Carbohydrates: 74.2g
Fiber: 5.3g
Sugar: 2.6g
Protein: 16.9g


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