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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Why are we called in 'The Lord's Prayer' to ask for what appears to be additional forgiveness? One, because sin destroys. Confession helps our soul heal from the guilt we incurred. Two, because every sin we commit, though it does not forfeit our salvation, breaks fellowship with our heavenly Father. Three, because our forgiveness came at a great cost - the death of God's very Son. Therefore we ought to take sin seriously and carefully recognize the specific areas we are falling short. Four, because true believers are committed to repentance. Confession of sin is important because without acknowledging the error of sin, we will never take the necessary steps toward what God ultimately desires, which is repentance (turning from the sin altogether).

Randy Smith

Remember that the man who truly repents is never satisfied with his own repentance. We can no more repent perfectly than we can live perfectly. However pure our tears, there will always be some dirt in them; there will be something to be repented of even in our best repentance. But listen! To repent is to change your mind about sin, and Christ, and all the great things of God. There is sorrow implied in this; but the main point is the turning of the heart from sin to Christ. If there be this turning, you have the essence of true repentance, even though no alarm and no despair should ever cast their shadow upon your mind.

C.H. Spurgeon

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Cream Of Potato And Mushroom Soup

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy			1	Servings

INGREDIENTS

4		Chicken bouillon cubes
1	qt	Boiling water
2	c	Diced raw potatoes
1		Package dried mushrooms, 1/2
		ounce
1/2	t	Salt
1/8	t	Marjoram
1	T	Finely chopped onion
1	T	Butter
1	T	Flour
1/4	c	Cream

INSTRUCTIONS

Dissolve bouillon cubes in boiling water. Add potatoes, mushrooms,
salt and marjoram and SIMMER for 25 minutes. Saute' onion in butter,
blend in flour and brown. Add soup slowly, stir until slightly
thickened. Just before serving, stir in cream and reheat. 4 to 5
servings  Posted to recipelu-digest Volume 01 Number 376 by
ncanty@juno.com  (Nadia I Canty) on Dec 17, 1997

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“Jesus: there is no substitute”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1216 Calories From Fat: 346 Total Fat: 39.4g Cholesterol: 127.8mg Sodium: 3352.4mg Potassium: 4531mg Carbohydrates: 186.1g Fiber: 20.5g Sugar: 26.4g Protein: 35.1g