We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

You and I come to worship hungry! We must not come with hands full of goodies and gifts, thinking that worship is fundamentally where we serve and feed God… Don’t come to God with a cooked goose on a platter, as if God were hungry. Come with open hands and an empty belly and let Him honor Himself by filling you (Psalm 50:10-12). This sentiment was echoed by Paul in his sermon on Mars Hill: The God who made the world and all things in it, since He is Lord of heaven and earth, does not dwell in temples made with human hands; neither is He served by human hands, as though He needed anything, since He himself gives to all life and breath and all things (Acts 17:24-25). Worship is a feast in which God is the host, the cook, the waiter, and the meal itself.

Sam Storms

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Gratineed Oysters With Diced Apples In A Calv

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy, Eggs		Appetizers, Seafood	4	Servings

INGREDIENTS

1	c	Heavy cream
3		Egg yolks, lightly beaten
2	T	Calvados
16		Oysters in the half shell
2		Apples, peeled and finely
		diced reserve in cold
		water with the juice of
1		Lemon

INSTRUCTIONS

In a small bowl place the heavy cream and whisk it for 3 to 5  minutes,
or until it is softly whipped.  Add the egg yolks and the  Calvados,
and whisk them in.  In each oyster half shell place the diced apple.
Place the oyster  meat on top.  Cover it with the cream mixture.  Place
the oysters on a flat sheet and broil them for 1 to 2 minutes,  or
until the cream mixture is golden.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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