Green Goddess Pasta Salad With Cherry Tomatoes

Jesus did not die just to give us peace and a purpose in life; He died to save us from the wrath of God. He died to reconcile us to a holy God who was alienated from us because of our sin. He died to ransom us from the penalty of sin – the punishment of everlasting destruction, shut out from the presence of the Lord. He died that we, the just objects of God’s wrath, should become, by His grace, heirs of God and co-heirs with Him.

Jerry Bridges

CATEGORY	CUISINE	TAG	YIELD
		August 1993	1	Servings

INGREDIENTS

3		Drained flat anchovy fillets
1		Garlic clove, chopped
2	T	Mayonnaise
2	T	Plain yogurt
2		Scallions, minced
3	T	Minced fresh parsley leaves
1	T	Minced fresh dill
1/2	lb	Rotelle or fusilli
6		Cherry tomatoes, quartered

INSTRUCTIONS

Mince and mash the anchovies, the garlic, and a pinch of salt to a
fine paste and in a large bowl whisk together the paste, the
mayonnaise, the yogurt, the scallions, the parsley, and the dill. In  a
saucepan of boiling salted water boil the pasta until it is tender  and
drain it in a colander. Rinse the pasta under cold water and  drain it
well. Add the pasta to the dressing, tossing it to coat is  well, and
stir in the tomatoes gently.  Serves 2.  Gourmet August 1993  Converted
by MC_Buster.  Converted by MM_Buster v2.0l.

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