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Grilled Chicken With Jerk Seasoning

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CATEGORY CUISINE TAG YIELD
Meats, Vegetables Beef 8 Servings

INGREDIENTS

2 Green onion, chopped
1/3 c Red wine vinegar
2 T Vegetable oil
2 T Soy sauce, low sodium
2 T Allspice berries, whole
2 Jalapeno peppers, canned
Cut in half
2 t Salt
1 t Pepper
1 t Ground cinnamon
1/4 t Ground nutmeg
8 Boneless skinless chicken
Breast halves

INSTRUCTIONS

Coursely puree first 10 ingredients in processor.  Pour puree into
large bowl.  Add chicken breasts; turn to coat.  Cover and  refrigerate
at least 3 hours or overnight, turning occasionally.  Prepare barbecue
grill (medium heat).  Remove chicken from marinade.  Grill chicken
until cooked through, turning occasionally, about 20  minutes. Transfer
to plates and serve.  Recipe By     : Bon Appetit  From:              
Date:  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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